The Power of Exchanges More personal than a conference. More impactful than a meeting.

Attendees

Here at Revelry Exchanges, relationships are the currency of the future. Great business is built upon relationships, and relationships are cultivated out of meaningful, shared experiences. Our Exchanges are hand-crafted events designed to forge and drive innovation by providing participants opportunities for substantial interactions, leading to lasting results.

ATTENDEES
COMPANYNAMETITLE
Aramark Clint Westbrook VP
Ballard Brands Scott Ballard Owner
Ballard Brands Peter Boylan President
Boudin SF Bakeries & Restaurants Clarice Turner CEO, Board Director
California Restaurant Association Jot Condie President & CEO
Chobani Tim Brown President & COO
Chobani Lisa Fisher VP Foodservice
Circle Alliances Doug Koob Founder
Conscious Capitalism Alexander McCobin CEO
Consumer Investment Partners Jerry Gamez Partner
Creative Living Foundation Arthur Ciaramicoli Speaker, Author
Dave Chapman Consulting Dave Chapman Principal
Davino & Associates Robert Davino Principal
Deschutes Investment Consulting Mac Gregor Hall President
Dutch Bros Coffee Jen Wheatley Senior Director
FBC, Restaurant Health Garrett Durkin Senior VP
First Watch Restaurants Ken Pendery CEO
Florida Restaurant & Lodging Association Dan Murphy VP
Food-Fixe Dan Kish Founder
Geiger Jen Lindsey Cooper National Account Manager
Greatness, Inc. Don Yaeger President
Harbor Retirement Associates Sarabeth Hanson President & CEO
Harri Luke Fryer Founder & CEO
Hershey Al Adams Director, National Field Sales
Hurley's Restaurant & Bar Bob Hurley Owner & Corporate Chef
Huron Consulting Group Jeff Jones Managing Director
Idaho Fish & Game Alan Kahn Marketing Director
Idahoan Foods Drew Facer President & CEO
Interstate Hotels & Resorts Larry Shupnick Senior VP
Keurig Green Mountain Thomas Trainor VP
Knight Speaker Jim Knight Founder & Owner
Leadership, Inc. Ty Bennett Speaker, Author
MAM Food Co. James Perkins International Business Development
Meal Works Co., Ltd. Yukako Tajima General Manager, International Division
Miller's Ale House Chris Frawley Divisional VP
Mongolian Concepts Joseph Phraner COO
National Restaurant Association Stephen Howarth VP, National Accounts
Nestle Waters North America Darren Hartigan National Director, Head of Foodservice
P3 Advisors Michele Sarkisian President
Pacific Coast Fruit Tom Brugato President
Pal Experiences Adam Isaacs CEO
Parquet Group Rick Van Warner President
Perkins & Associates Jim Perkins VP International Business Development
Pilgrims Brad Fisher Senior Director of Operator Accounts
PJ's Coffee of New Orleans Alan Guilbeau Executive VP of Business Development
Plate Magazine Susan Szymanski VP & Publisher
Public Health Innovations Hal King President
Provenzale & Associates Laura Provenzale Managing Director
Restaurant Start Tim Dungan Operating Partner
Restaurant Start Paul Hineman CEO
Results Thru Strategy Fred LeFranc Founding Partner
Revelry Agency Matt Heres Partner
Revelry Exchanges Luke Kircher President
Revelry Exchanges Kristie Newton Director
ServedIn David Jobe CEO
Smith Teamaker Tony Tellin Head Teamaker
Sun Orchard Marc Isaacs President
Sun Valley Resort Tim Silva General Manager
Sun Valley Resort Jim Snyder Director, F&B
Teatulia Linda Appel Lipsius Co-Founder & CEO
The Revelry Group Jim Crystal Principal
Thrive Farmers International Tom Matthesen President
Tournant, Inc. Joe DePippo Partner
V Wine Cellar Scott Lewis Owner
Women's Food Service Forum (WFF) Hattie Hill President & CEO
Women's Food Service Forum (WFF) Karen Spiegel VP of Business Development
Yay! Milk Dave Hardie Sales and Business Development
Yay! Milk Matt Reimann Managing Partner
Zenith Insurance Company Christina Walburn Director, National Sales & Marketing

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LIMITED TO 100 PARTICAPANTS